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Nuts

Nuts

Almonds, peanuts, pistacchios, pine nuts, walnuts and cashew are widely used in many recipes. In this section a variety of ideas that use nuts.

Nuts
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Browse Recipes (1-8 of 8 Results)
Pesto Sauce Pesto Sauce

Pesto Sauce

From the best culinary tradition, an easy and healthy Italian pesto recipe with fresh basil for your pasta. Made with healthy...

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Peanut Butter Dressing Sauce Peanut Butter Dressing Sauce

Peanut Butter Dressing Sauce

Peanut Butter Dressing Sauce is a quick, easy and yummy recipe for an original dressing sauce for your salads, pastas, seafood...

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Herbs, Pine Nuts and Ricotta Cheese Penne Herbs, Pine Nuts and Ricotta Cheese Penne

Herbs, Pine Nuts and Ricotta Cheese Penne

Herbs, Pine Nuts and Ricotta Cheese Penne is a quick and easy pasta recipe that will surprise for its strong flavor and the...

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Artichoke Hearts with Almonds and Green Peppercorn Artichoke Hearts with Almonds and Green Peppercorn

Artichoke Hearts with Almonds and Green Peppercorn

In this simple recipe the spiciness of the green peppercorn and the rich taste of the almonds are combined together to highlight...

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Cauliflowers, Broccoli and Potato Soup with Walnuts Cauliflowers, Broccoli and Potato Soup with Walnuts

Cauliflowers, Broccoli and Potato Soup with Walnuts

Cauliflowers, Broccoli and Potato Soup with Walnuts is a yummy and healthy recipe for a light and creamy dish. Enjoy it as...

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Nutella and Rolled Oats Pudding Nutella and Rolled Oats Pudding

Nutella and Rolled Oats Pudding

Nutella and Rolled Oats Pudding is a creamy homemade mousse dessert recipe. Prepare ahead single serving dessert cups, refrigerate...

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Nutella and Hazelnuts Tramezzini Rolls Nutella and Hazelnuts Tramezzini Rolls

Nutella and Hazelnuts Tramezzini Rolls

A sweet version of the Italian mini sandwiches known as tramezzini. Roll delicious Nutella and hazelnuts in a thin layer...

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Peanut Butter Tramezzini Rolls Peanut Butter Tramezzini Rolls

Peanut Butter Tramezzini Rolls

A sweet version of the Italian tramezzini. Roll Peanut Butter and jelly in a thin layer of white bread for the best tramezzini...

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