This easy and quick recipe for carob and nuts cookies is a great alternative to the usual chocolate based desserts! Perfect...
Scrumbled or deviled, hard boiled or fried, eggs are perfect to boost your day starting from breakfast. Perfect as they are or as main ingredient for pasta dough and cakes.
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Bored of the usual dressing for your salad? Bring a smile on your table with this Happy Dressing Sauce Recipe. A delicious...
Macaroons (Amaretti) Tiramisu is a yummy and easy variation of the traditional tiramisu recipe. In addition to the classic...
Coffee pastry cream custard is a yummy variation of the classic custard recipe. Enjoy the taste of a freshly brewed espresso...
Olives and Mustard Deviled Eggs is a tasteful and quick egg recipe. Serve them as starters or as main course and enjoy the...
Ovis Molis Pastries is an original recipe for delicious finger cookies that will melt in your mouth. This tasty Italian recipe...
Chocolate pastry cream custard is a yummy variation of the classic custard recipe. Great as a flan to top with whipping cream...
Tartar Sauce (or Tartare Sauce) is a creamy hard boiled egg based sauce flavored with herbs and capers. A great recipe for...
Battered Brie Cheese with Plum Marmalade is a delicious French recipe. The unusual match of plum and cheese will set great...
Potato salad is a great and versatile starter that can be adapted to any occasion. In this recipe we suggest a potato salad...
A quick and easy to prepare recipe, Coconut and Almonds pastries are a soft and delicious treat. These pastries are perfect...
Italian Sponge Cake (Pan di Spagna) is a basic recipe for an airy and easy to make sponge cake. Similar to the French Genoise,...
Tenerina Cake is a traditional Italian chocolate dessert similar to brownies. Invented in the early 1900 in the city of Ferrara,...