This easy and quick recipe for carob and nuts cookies is a great alternative to the usual chocolate based desserts! Perfect...
Scrumbled or deviled, hard boiled or fried, eggs are perfect to boost your day starting from breakfast. Perfect as they are or as main ingredient for pasta dough and cakes.
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Savoiardi are traditional Italian cookies to eat with your coffee. This simple recipe explains how to prepare delicious homemade...
Pastry cream custard is a basic recipe for a variety of desserts. Great as a flan to top with whipping cream and fresh fruits...
Tenerina Cake is a traditional Italian chocolate dessert similar to brownies. Invented in the early 1900 in the city of Ferrara,...
Italian Sponge Cake (Pan di Spagna) is a basic recipe for an airy and easy to make sponge cake. Similar to the French Genoise,...
Battered Brie Cheese with Plum Marmalade is a delicious French recipe. The unusual match of plum and cheese will set great...
Ever thought about making your own healthy homemade pasta dough for lasagnas? In this article you can learn how to make homemade...
Chocolate pastry cream custard is a yummy variation of the classic custard recipe. Great as a flan to top with whipping cream...
Filet Mignon in Bread Crust is a recipe for an highly elaborate and original dish. Enjoy a juicy meat enclosed within a chest...
Potato salad is a great and versatile starter that can be adapted to any occasion. In this recipe we suggest a potato salad...
Italian Meat Loaf with Red Pepper Stuffing is a yummy recipe for a stunning main dish. Enjoy the mix of pancetta, red peppers,...
Tartar Sauce (or Tartare Sauce) is a creamy hard boiled egg based sauce flavored with herbs and capers. A great recipe for...
Following these simple instructions, and with a little bit of practice, you will master the art of making homemade pasta...