Enjoy this delicious gazpacho soup made from scratch with raw vegetables. Light and diet friendly, this recipe is perfect...
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The mix of the intense flavors of anchovies and onions will blend together creating a surprisingly delicate pasta dish. Light...
Aperol Bull Cocktail is a recipe for a great Aperol and Red Bull cocktail. Enjoy the energy of a Red Bull with the tangy...
Aperol Spritz Cocktail is a popular aperitif drink that originates in the north eastern area of Italy. Enjoy this refreshing...
In this simple recipe the spiciness of the green peppercorn and the rich taste of the almonds are combined together to highlight...
In ancient China, black rice (or forbidden rice) was a food reserved to Emperors. In this recipe, the nutty flavor of the...
Campanelle Pasta with Goat Brie Cheese and Black Pepper is a delicious and quick pasta meal. With few simple ingredients...
Artichoke Hearts Stir-Fry with Italian Parsley is a delicious and delicate dish, ideal for a fresh and sophisticate dinner....
Bechamel Sauce (Italian: Besciamella) is a traditional milk creamy sauce, used as base for many well known French and Italian...
Rice and Beans is the most popular and known food in Belize. This recipe derives from the Carribean/Creole tradition and...
Mussels in Tomato Sauce are a great idea for either a main course or served as appetizer. Quick and easy, this recipe is...
Looking for an easy, time saving recipe for carrots? With their lightly buttery flavor and their soft texture these Butter...
Campari Spritz Cocktail is a low in alcohol aperitif drink, perfect to introduce a fancy dinner or to be consumed during...